para-casein

Discussion on mass fraction of casein as an index for adulteration testing in milk and milk products;

酪蛋白质量分数作为乳品掺假检验指标的探讨

Dynamic Light Scattering Study on Aggregation and Molecular Sizes of Casein Micelles Under Various Physicochemical Conditions;

动态光散射分析不同物化条件下酪蛋白的聚集行为及其胶束尺寸

Study on drying of angiotensin converting enzyme inhibitory peptide derived from bovine casein;

酪蛋白源ACE抑制肽干燥工艺的探讨

casein derivative (excl. radioactive and precious metal caseinates)

酪蛋白衍生物（不包括放射酪蛋白酸盐和贵金属酪蛋白酸盐）

caseinate (excl. radioactive or precious metal caseinates)

酪蛋白盐（不包括放射性酪蛋白酸盐或贵金属酪蛋白酸盐）

Eyre's nutrose agar

埃尔氏钠酪蛋白琼脂

Research on the Preparation Method of Casomorphin from Casein with Pepsin;

胃蛋白酶酶解酪蛋白制备酪啡肽的研究

Separation and Purification of Cows' Milkβ-,κ-Caseins

牛奶中β-酪蛋白和κ-酪蛋白的分离纯化

Study on the Separation of a-Casein and β-Casein from Yak Casein and Nutritional Evaluation of β-Casein Formula Powder;

干酪素酪蛋白组分分离技术及β-酪蛋白配方粉的营养评价研究

Research on Hydrolysis Conditions of Casein by Immobilized Trypsin to Generate Casein Phosphopeptides

固定化胰蛋白酶酶解酪蛋白产生酪蛋白磷酸肽的条件研究

Structure Characteristics of Milk Proteins Complexes with Altered Casein to Whey Protein Ratios

酪蛋白与乳清蛋白比例对乳蛋白结构的影响

Purifing casein glycomacropeptide from chymosin casein hydrolysate by ultrafiltration

超滤法纯化酪蛋白凝乳酶水解物中的酪蛋白糖巨肽

Studies on Preparation of Immobilized Enzyme and Plastein Polymerization by Casein;

固定化酶的制备与酪蛋白合成类蛋白的研究

Immobilization of Trypsin and Its Application in Preparation of Casein Phosphopeptide;

胰蛋白酶固定及在酪蛋白磷酸肽制备中的应用

Comparative Studies on Antioxidation between Hydrolysates of Soybean Protein and Casein;

大豆蛋白与酪蛋白酶解物抗氧化作用比较研究

Impact of Casein Glycomacropeptide on Functional Properties of Whey Proteins

酪蛋白巨肽影响乳清蛋白功能性质研究

Glycosylation of Individual Casein and Whey Protein and Evaluation of Their Physiochemical Characteristics

糖基化处理对酪蛋白,乳清蛋白理化性质的影响

Research on Papain-catalysed Hydrolytic Technology of Casein from Goats Milk

木瓜蛋白酶水解羊乳酪蛋白的工艺研究

The Hydrolysis Conditions of Subtilisin on Bovine Casein

枯草杆菌蛋白酶水解牛乳酪蛋白的条件研究

Study on antibacterial activities of enzymatic hydrolysates of bovine casein

胃蛋白酶水解牛乳酪蛋白产物抑菌特性的研究

casein-acrylonitrile graft copolymer fibre

酪蛋白-丙烯腈接枝共聚纤维