glucomannan

Determination of Content of Glucomannan and the Content of Konjac Glucomannan in Hubei Province;

鄂产魔芋中葡甘露聚糖的含量测定

Effects of Glucomannan on Liver Biochemical Indices and Hepatic Pathological Observation of Broilers Fed with Dietary Containing Aflatoxin B_1;

葡甘露聚糖对饲喂黄曲霉毒素B_1日粮的肉仔鸡肝生化指标和组织的影响

Effects of Glucomannan on Growth Performance,Serum and Organ Indices of Broilers Fed with Dietary Containing Aflatoxin B_1;

葡甘露聚糖对饲喂黄曲霉毒素B_1日粮肉仔鸡生长性能、血清指标及器官指数的影响

Ozone could effectively degrade konjac glucomannan(KGM).

结果表明:臭氧对魔芋葡甘露聚糖有较明显的降解作用,各个单因素试验的最优条件分别是反应时间1h、臭氧产量6g/h、料液比1%(g/ml)以及反应温度55℃,经此处理条件后的红外光谱表明:臭氧的强氧化性并没有使降解的产物发生明显的基团变化。

Objective:To introduce the research and applications of Konjac glucomannan.

目的:介绍魔芋葡甘露聚糖的实验研究,探讨其应用开发前景。

Preparation Of Manno-oligosaccharides by Enzymatic Acidolysis;

酸酶结合法制备葡甘露低聚糖的工艺研究

Optimization of ultrasonic degradation of konjac glucomannan by response surface analysis;

超声波降解魔芋葡甘露聚糖工艺的响应面优化

Gelation behaviour of konjac glucomannan;

魔芋葡甘露聚糖的凝胶化特性

Advances in research of konjac glucomannan;

魔芋葡甘露聚糖的研究进展

The Study of Transport of Aminoglucomannan Across Cell Membrane;

氨基葡甘露聚糖跨细胞膜转运的研究

Degradation of Konjac Glucomannan with Ozone

臭氧降解魔芋葡甘露聚糖的效果研究

The Effect and Mechanism of AGM Against Influenza A Virus;

氨基葡甘露聚糖抗流感病毒作用及机制的研究

Studies on Modifications of Konjac Glucomannan Polysaccharide and Quanlity Control;

魔芋葡甘露聚糖的改性及其质量控制的研究

Studies on Modifications of Konjac Glucomannan Polysaccharide and Application Performance of Their Products;

魔芋葡甘露聚糖的改性及其应用性能研究

Adsorptive Ability of Esterified Glucomannan to Deoxvnivalenol

酯化葡甘露聚糖对呕吐毒素吸附能力的研究

Esterification Modification of Konjac Glucomannan with Gallic Acid

没食子酸对魔芋葡甘露聚糖的酯化改性研究

Research on the Medicinal Polymer Material Konjac Glucomannan

药用高分子辅料魔芋葡甘露聚糖的实验研究

Inhibitory Effect of AGM in Mouse Infected with Respiratory Syncytial Virus;

氨基葡甘露聚糖在小鼠体内抗呼吸道合胞病毒的研究

Preparation of Glucomannan from Saccharomyces Cerevisiae and Its Effects on Adsorption of Mycotoxin;

酵母细胞壁中葡甘露聚糖的提取及其霉菌毒素吸附效果

Ultrasonic Extraction of Konjac Glucomannan and Its Composition Analysis by High-Performance Liquid Chromatography;

魔芋葡甘露聚糖的超声提取及高效液相色谱分析

MAGIC TARO contains abundant of glucose polymannose and eight kind of amino acid and more than ten kind of mineral which is necessary for humanity.

魔芋，含有丰富的葡甘露聚糖和人体所需的八种氨基酸，十多种矿物质。

Effect of the Adsorption of EGM to DON on Lymphocyte Conversion Ratio in Medium

培养基质中添加酯化葡甘露聚糖和DON对小鼠脾细胞生长和转化的影响

Study on β-mannanase Production and Its Application for the Production of Konjak Oligosaccharides;

β-甘露聚糖酶的生产及其酶法制备魔芋葡甘露低聚糖的研究

Preliminary Studies on Degradation of Konjac Glucomannan with Acid and H_2O_2

氧化-酸解法制备魔芋葡甘露低聚糖的初步研究

Cloning and Expression of Genes Encoding β-Mannanase and Endo-β-1,3-Glucananse;

β-甘露聚糖酶和内切β-1，3-葡聚糖酶的基因克隆与表达

Saccharide: Glucose, mannose, xylose and galactose and so on are included.

糖类：包括葡萄糖、甘露糖、木糖、半乳糖等。

Konjac Glucomannan/Chitosan Blend Film for Slowly Releasing Cardoplation;

卡铂-葡甘聚糖/壳聚糖缓释药膜的研究