Fried fillet of fish with tomato and pepper,Spanish style
基本解释茄椒葱煎鱼
网络释义
1)Fried fillet of fish with tomato and pepper,Spanish style,茄椒葱煎鱼2)Braised Flatfish Head (with Hot Red Peppers or Scallion Oil),深海鲽鱼头(剁椒、葱油)3)Fried taro with scallions,葱煎芋头4)Fried pig's liver with dried onion,干葱煎肝5)Pork chop fried with onions,洋葱煎排6)Pan-Fried Scallion Pancake,葱油煎饼
